Click Compress 2 items (Mac only). Monitor staff performance. Required Equipment/Resources Your Assessor will ensure access to: Skills must be demonstrated in an operational food and. Release: 1 SITHFAB024 Prepare and serve non-alcoholic beverages Modification History Not applicable. SITXHRM007. SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB025 Prepare and serve espresso coffee SITHFAB021 Provide responsible service of alcohol SITHFAB027 Serve food and beverage . SITHFAB024 Prepare and Serve Non-Alcoholic Beverages. SITHFAB027* Serve food and beverage . Human Resource Management . By providing high-quality materials, well-maintained equipment, a hazard-free environment, and prioritizing the well-being of employees,. SITXFIN009 Manage finances within a budget (17) SITXFIN010 Prepare and monitor budgets SITXFIN011 Manage physical assets (2) SITXFIN012 Manage revenue Food and Beverage (FAB) SITHFAB022 Clean and tidy bar areas (2) SITHFAB023 Operate a bar (18) SITHFAB024 Prepare and serve non-alcoholic beverages (6) SITHFAB025 Prepare and serve espresso coffee (8) SITHFAB026 Provide room service SITHFAB027. SITHFAB024; Prepare and serve non-alcoholic beverages. 3. 2. SITHFAB027* Serve food and beverage. CAQA Recruitment. Select equipment of correct type and size. SITHFAB027* Serve food and beverage. Via is a pretty sweet overhaul though and worth trying out (not a big fan of all the extra skellys personally, but there’s a patch to cut down how many are hanging around). CAQA Systems. SITHFAB024: Prepare and serve non-alcoholic beverages: SITHCCC038: Produce and serve food for buffets: SITXWHS005: Participate in safe work practices: SITHKOP010: Plan and cost recipes: How to apply. Manage volunteers. Coach others in job skills. Mapping Notes Date; Is superseded by and equivalent to SITHFAB024 - Prepare and serve non-alcoholic beverages: Minor changes to KE and AC. SITHFAB026* Provide room service. CAQA Resources uses a 256-bit SSL certificate to establish a secure encrypted connection between your computer and their servers. SITHFAB026* Provide room service . Monitor and control access and exit of persons and vehicles from premises. Provide responsible. This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of teas, non-espresso coffees and other non-alcoholic beverages. To be eligible for funding, the student must be a New Entrant trainee (within 3. zoom, phone, email. Recycle any glass and plastic bottles and containers. x 4. The unit applies to gaming venues, and to gaming attendants who work under general supervision within established procedures. Group C - General electives . In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provid As part of the state government Lower fees, local skills program, through to 31 December 2025 you'll only pay half the tuition fees (plus resource fee) capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession. Prepare beverages using appropriate methods and standard recipes to meet customer requests. dangers of. Languages other than English . 0? Read SITHFAB024 Learner Resource v1. SITHFAB024* Prepare and serve non-alcoholic beverages. Prepare for service. and what resources are needed. Can be used to easily and quickly set up online training. $150. CAQA Resources. Training Resources Group's SITHFAB024 Learning Resource Mapping Tool v1. SITHFAB007 Serve food and beverage* SITHFAB036 Provide advice on food. tea. Our learner guides contain everything you need to begin training your learners. SITXHRM007. SIT50416 diploma of hotel management is a recognised course for international students. The VET Sector. The new SITHFAB024 e-Learning Resources bundle comes with state-of-the-art tools to help your RTO deliver training for the Prepare And Serve Non-Alcoholic Beverages Unit in a structured and interactive manner. For this reason, indicative hours for unit credit towards the HSC have beenSITHFAB024 Learning Activity Booklet Trainer v1. 3 Use equipment safely and hygienically according to manufacturer instructions. SITHGAM022. SITHFAB024 - Release 1 Unit; Assessment Requirements; Select release to compare with. Our learner resources include: Learner Guide PowerPoint Presentation Session Plan Classroom Activities Self Study Guide Our learner resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. Career Calling Jobs. Work Placement. Courses are made up of a combination of both core and specialty units. Pages 7. About us. SITHFAB025* Prepare and serve espresso coffee . Our SIT30622 training materials include: Resources for 6 core units. Get SIT40422 RTO and TAFE resources to help your RTO or TAFE ensure results when working with your aspiring learners. 3. 2. Manage volunteers. 11 elective units, consisting of: 5 units from Group A. dangers of inert gases used in post-mix dispensing systems and the measures required to ensure worker and customer safety. Our leSITHFAB024* Prepare and serve non-alcoholic beverages. Assessment event 2 of 2: Skills Criteria Unit code and name SITHFAB024 | Prepare and serve non-alcoholic SITHFAB024 Prepare and serve non- alcoholic beverages 20 SITHFAB025 Prepare and serve espresso coffee 30 SITHFAB026 Provide room service 15 SITHFAB027 Serve food and beverage 80 SITHFAB028 Operate and monitor cellar systems 40 SITHFAB029 Conduct a product tasting for alcoholic beverages 40 SITHFAB030 Prepare and serve cocktails 20 Identify customer preferences and take orders. . Provide excellent quality food and drinks in restaurants and cafes, juggle different tasks and put a smile on customers' faces. 3. Follow the principles of responsible service of alcohol. List six types of non-alcoholic beverages. Apply to Director of Human Resources, Human Resources Manager, Human Resources Generalist and more!kubectl api-resources enumerates the resource types available in your cluster. In Western Australia, nominal hours are used as a mechanism for funding allocation. (Optional) e-Learning Resources Your RTO training materials package will address the latest regulation, technology, and techniques in the industry and will support your RTO in. Assessment Methods. 1. Class ID: 1606403SITHFAB024: Prepare and serve non-alcoholic beverages: SITHFAB025: Prepare and serve espresso coffee: SITHIND005: Use hygienic practices for hospitality service:. BSBCMM211 Apply communication skills . SITHFAB031* Provide advice on beers, spirits and. SITHFAB028. SITHFAB027* Serve food and beverage . SITHFAB024: Prepare and serve non-alcoholic beverages: SITHFAB025: Prepare and serve espresso coffee: SITXFSA006: Participate in safe food handling practices: SITXFSA007: Transport and store food: SITHIND006: Source and use information on the hospitality industr: SIRXOSM002: Maintain ethical and professional standards when. SITHFAB029* Conduct a product tasting for alcoholic beverages . Preparation of coffee beverages using other methods is covered in SITHFAB024 Prepare and serve non-alcoholic beverages. AIHR’s curriculum comprises 12 comprehensive Human Resources certificate programs: . Assist customers with selection of food and beverage matching and promote or upsell products. Precision RTO Resources Level 13, 269 Wickham St, Fortitude Valley 4006 Email: info@precisiongroup. SITHFAB024* Prepare and serve non-alcoholic beverages . 4 core units. SIRXOSM002. a Personal Computer/Laptop/Tablet or any Mobile device ;Units Units taught in this course. You are free to rebrand and reproduce these within your registered training organisation (RTO). All workbooks, assessments, equipment, facilities and resources to complete the qualification will be supplied or provided to participants. Our self-study guide supports your learners in understanding the underpinning knowledge of the training package. Provide First Aid. AHEG. Call 07 3150 7319 to get details about course fees and duration. Resource fees are for consumables you use in your course e. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry n This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of cocktails. The course will examine codes of ethics in the. In the Advanced Diploma of Hospitality Management qualification, you’ll need to successfully complete 33 units of competency, including 14 core and 19 speciality units. The skills to work in several entry-level hospitality roles in cafes and restaurants. SITHGAM022. Use hygienic practices for food safety. SITHFAB024 - Prepare and serve non-alcoholic beverages; SITHFAB025 - Prepare and serve espresso coffee; SITHFAB027 - Serve food and beverage. 1. SITHFAB024 – Prepare and serve non-alcoholic beverages; SITHFAB021 – Provide responsible service for alcohol; Learn More. Blogs; Classifieds; Contact; Home / Resources / RPL Kit / RPL Kit-SITHFAB024 Prepare and serve non-alcoholic beverages. SITHFAB026* Provide room service . SITHFAB024: Prepare and serve non-alcoholic beverages: SITHIND005: Use hygienic practices for hospitality service: SITHIND007: Use hospitality skills effectively. Specialist skills to create chocolate confectionary and bonbons, sugar showpieces, sugar-based confectionery and marzipan modelling. Preparation and service of espresso coffee. It. About Us; Why 360RTO; Our Clients; RTO Consultant Services. Our learner and assessment resources contain everything you need to begin training and assessing your learners. 1. Refill glasses during service, with minimal disruption to customers. Training Resources Group's SITHFAB024 Validation Acceptance Certificte looks good? Share SITHFAB024 Validation Acceptance. juices. Our PowerPoint presentations support trainers to deliver effective, engaging and compliant classroom or webinar delivery of a qualification or unit. com. All pages, content, credit card, and transaction information is protected by the same level of security used by banks. 20 Other Texture Pack. 1. Anything that can be used to satisfy a need, from the water we drink to the electricity we use in our house. Monitor staff performance. BOOK FREE DEMO. Review menu or product list and recipes to determine preparation requirements for simple dishes. 3. this means you can combine it with kubectl get to actually list every instance of every resource type in a namespace: kubectl api-resources --verbs=list --namespaced -o name | xargs -n 1 kubectl get --show-kind --ignore-not-found -l <label>=<value> -n <namespace. SITHFAB024: Prepare and serve non-alcoholic beverages: SITHFAB025: Prepare and serve espresso. More advanced features such as HR reports and analytics, talent pool management, e-signatures and a dedicated account manager are offered in paid plans: Growth, at a monthly base fee of $71 plus. Take a step towards a management career in the hospitality industry. SITXFIN001 Process financial transactions *Pre-requisite SITXFSA101 Use Hygiene practices for food safety. SITHFAB024* Prepare and serve non-alcoholic beverages . 3. Home / Resources / Learning and Assessment Kit / Learning and Assessment Kit-SITHFAB024 Prepare and serve non-alcoholic beverages. You will be required to complete the assessment tools that are included in your program. Student Resources; Contact; SIT40422 – International – Certificate IV in Hospitality Trinh Do 2023-04-18T15:44:00+10:00. Sort general waste from recyclables and dispose of in designated recycling bins. 0. CAQA Digital. Here. It requires the ability to select ingredients and equipment and to use a range of methods to make and present drinks. Cricos Code 111485F. Fees are also capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession. Pour beverages as required according to organisational and industry standards. Group C - General electives . au Website: M PL SITHFAB024 - Prepare and serve non. SITHFAB030* Prepare and serve cocktails. SITHFAB024- Prepare and serve non-alcoholic beverages. Upon completion of SITXFSA005 Use hygienic practices for food safety and SITXFSA006 Participate in safe food handling practices, students are. Top with cinnamon/nutmeg when serving. SITXFSA006. 1 Select equipment of correct type and size. Author: EZZY, Angeline (aezzy9)A nationally recognised Certificate III qualification. SITHFAB024* Prepare and serve non-alcoholic beverages. 1. SITHFAB029* Conduct a product tasting for alcoholic beverages . Our Story; Our Expertise; Our Resource Development process; Our End User Licence Agreement; Quality Assurance ; Flexible Training And Assessment Resources;Check all flipbooks from Training Resources Group. The unit applies to any hospitality organisation that operates a bar that serves cocktails. Better Shulker Heads. TIWA retains responsibility for the quality of the training and assessment delivered by the TAFE colleges and for the issue of certification documentation to students. SITHFAB026* Provide room service . A report will be shown identifying where text has been added, removed or modified. Our session plan supports trainers to deliver effective, engaging and compliant classroom delivery of the qualification. SITHFAB024 - Release 1. Our unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package. BOOK FREE DEMO. Pre-requisite unit : SITXFSA005. 1300 554 100. 20 Other Texture Pack. Languages other than English . Back to all User Logins Login & Support: ADP Resource® Login. $8,000 + $1,250 Resource Fee (this includes a $200 non-refundable enrolment fee) Payment plans may be. This qualification provides a comprehensive pathway for students wishing to develop the knowledge and skills required at supervisory and management levels across a range of hospitality industry occupations. This unit applies to any hospitality organisation that serves espresso coffee beverages, including cafes, restaurants, bars, clubs, function and event venues. 3. SITHFAB027*. Operate and monitor cellar systems. Bulk of the valuable minerals are products of pre-palaezoic age (Refer: Chapter 2 of Class XI, Textbook: “Fundamentals of Physical Geography” and are mainly associated with metamorphic and igneous rocks of the peninsular India. We offer SIT20322 training materials and assessment resources that will allow your RTO or TAFE to deliver a positive training experience that delivers results to your learners. 2. SITHFAB024 Prepare and serve non-alcoholic beverages. 1. SITHFAB024 - Prepare and serve non-alcoholic beverages SITHFAB025 - Prepare and serve espresso coffee SITHFAB027 -. View SITHFAB024_AE_Sk2of2. SITHFAB024* Prepare and serve non-alcoholic beverages: Elective Coming 2023: SITHFAB025* Prepare and serve. SITHFAB024* Prepare and serve non-alcoholic beverages: Elective: SITHFAB025* Prepare and serve espresso coffee: Elective: SITHFAB030* Prepare and serve cocktails: Elective:Self-Study Guide-SITHFAB024 Prepare and serve non-alcoholic beverages. Use energy, water and other resources efficiently to reduce negative environmental impacts. Use hygienic practices for food safety. This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of teas, non-espresso coffees and other non-alcoholic beverages. 0 from Training Resources Group. Extract and monitor quality of espresso. Provide and adjust glassware, service-ware and cutlery suitable for food and beverage choices. SITHFAB024 Prepare and serve non-alcoholic beverages Prerequisite: SITXFSA005 OR SITHFAB025 Prepare and serve espresso coffee Prerequisite: SITXFSA005 elective – other TP 15 25 SITXFSA005 Use hygienic practices for food safety elective – other TP 15 AQF VET qualification E M PL SA SITHFAB024 Prepare and serve non-alcoholic beverages LEARNING ACTIVITY WORKBOOK (TRAINER) Learning Activity Booklet (Trainer) Precision RTO Resources Level 13, 269 Wickham St, Fortitude Valley 4006 Email: info@precisiongroup. This connection protects your sensitive data. 0? Read SITHFAB024 Learner Resource v1. Resource fee Total fee; General: $0. York Technical College. SITHFAB025* Prepare and serve espresso coffee . 2. Individual units will be delivered three months after your payment has been received and qualifications will be delivered up to six months after your payment has been received. SITHFAB024* Prepare and serve non-alcoholic beverages. SITXFSA006 Participate in safe food handling practices . You pay this fee to your college at enrolment. SITXHRM010. This connection protects your sensitive data. The difference between these capital resources and the factors of production, which is an economic concept too, is that capital resources point to man-made items, while factors of production. We design and develop our resources in consultation with VET experts, trainers and assessors and industry experts. Australian Government Bodies Training Package Developers Regulatory Authorities State and Territory Government Training Departments National VET Websites. Provide and adjust glassware, service-ware and cutlery suitable for food and beverage choices. Inventory . Coach others in job skills. SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB025 Provide and serve expresso coffee BSBTWK501 Lead diversity and inclusion SITHFAB022 Clean and tidy bar areas SITHFAB026 Provide room service SITHIND006 Source and use information on the hospitality industrySITHFAB024* Prepare and serve non-alcoholic beverages . Pre-order now available. 7. It can be effective […]SITHFAB024* Prepare and serve non-alcoholic beverages . [All AZ-104 Questions] HOTSPOT -. 0 training package. Course outcomes. 1300 554 100. Languages other than English . This is a one-off license fee and there are no limits on the amount of times you can use this session plan within your RTO, no annual or ongoing fees, and no limit on student numbers. Food Safety . Additional fees may apply such as Student service and resource fees. RTO Training Materials For Sale. This will help you to create valid, fair and reliable assessments for the unit, ready to give to trainers and students Performance criteria describe the performance needed to demonstrate achievement of the element. The VET Sector. It applies to espresso machine operators who operate with some level. This unit applies to any hospitality organisation that serves espresso coffee beverages, including. Safely dispose of all bar waste, including hazardous substances. Our SIT40422 RTO and TAFE materials include:. To ensure access to the learning resources, you would. Review the personal learning requirements. Log in Join. The Great Magispeller 6 months ago • posted 6 months ago. and/or curriculum resources chosen. SITXINV006* Receive, store and maintain stock. CAQA Recruitment. 1. This is to ensure each component of the learning resources demonstrate relevance and currency in the industry and meet training package and regulatory compliance requirements. SIT50422. You will gain the knowledge and skills in our training kitchens to work fast and effectively in a commercial kitchen team and plan, prepare and. 4. Kids, Teens and Young Adults. Testing. SITHFAB024* Prepare and serve non-alcoholic beverages . Nominate preferences of particular target groups. I’m pretty sure you don’t even need to keep the rest of Lux Via installed, you just need to keep the resources plugin. SITXCCS017 Use a computerised booking systemSITHFAB024* Prepare and serve non-alcoholic beverages. Use hygienic practices for food safety. Courses are made up of a combination of both core and specialty units. Language Support. 5. SITHFAB023 Operate a bar (18) SITHFAB024 Prepare and serve non-alcoholic beverages (6) SITHFAB025 Prepare and serve espresso coffee (8). Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF. Preparation of coffee beverages using other methods is covered in SITHFAB024 Prepare and serve non-alcoholic beverages. RPL Kit-SITHFAB024 Prepare and serve non-alcoholic beverages. SITXHRM010. 3. HLTAID011. SITHFAB024 Prepare and serve non-alcoholic beverages Prerequisite: SITXFSA005 OR SITHFAB025 Prepare and serve espresso coffee. Let us discuss each of them in detail. HLTAID011. Qualification Description. All pages, content, credit card, and transaction information is protected by the same level of security used by banks. Escape your everyday with scenic Inner Harbour strolls, centuries-old historical sites, superb local coastal cuisine, and a thriving arts and cultural scene. Blogs; Classifieds; Contact; Home / Resources / RPL Kit / RPL Kit-SITHFAB024 Prepare and serve non-alcoholic beverages. The skills to work in several entry-level hospitality roles in cafes and restaurants. Class Activity Book-SITHFAB024 Prepare and serve non-alcoholic beverages $ 150. Food and beverage service. CAQA Publications. SITHFAB027* Serve food and beverage. Commencement date 07/02/24. Actual exam question from Microsoft's AZ-104. Take customer orders, verify selection, and operate ordering system according to organisational procedures. Find out more Preparation of coffee beverages using other methods is covered in SITHFAB024 Prepare and serve non-alcoholic beverages. 2. For tag recommendations and limitations, see Use tags to organize your Azure resources and management hierarchy. 5. 4. SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB025 Prepare and serve espresso coffee BSBCMM211 Apply communication skills. SITHFAB025* Prepare and serve espresso coffee . 2. Students will develop management and leadership skills in areas such as marketing, human resources, business planning and financial control. This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. Our learner resources contain everything you need to begin training your learners. Core Units. Prepare beverages using appropriate methods and standard recipes to meet customer requests. We acknowledge the traditional owners and custodians of country throughout Australia and acknowledge their continuing connection to land, water and community. 2. Adelaide Botanic High School, 1 Frome Road, Adelaide, SA, 5000. 2. Career Calling Jobs. Group C - General electives . CAQA Resources uses a 256-bit SSL certificate to establish a secure encrypted connection between your computer and their servers. AHEG. The four different types of physical resources in the workplace—materials, equipment, environment, and people—are all integral to ensuring a safe, healthy, and productive work environment. CAQA Courses. The City leverages shared services functions across. Apply tags. 2. • non-espresso coffees. Units Units taught in this course. Advanced Diploma of Hospitality Management. SITHFAB025* Prepare and serve espresso coffee . SITHFAB024- Prepare and serve non-alcoholic beverages. In the Diploma of Hospitality Management qualification, you’ll need to successfully complete 28 units of competency, including 11 core and 17 speciality units. TAFE NSW offers the Certificate III in Patisserie as an apprenticeship. 339 18. Languages other than English . The exam for certification is based on fundamental knowledge. SIRXOSM003* Use social. Check furniture and fittings for cleanliness, stability and condition prior to the service period. 00: $2,535. 50. Provide First Aid. 4. SITHFAB024* Prepare and serve non-alcoholic. 2. SITXFSA007* Transport and store food. SITHGAM022. SITHFAB024* Prepare and service non-alcoholic beveragesOur assessment resources contain everything you need to begin assessing your learners. SITXFSA006. Our assessment resources contain everything you need to begin assessing your learners. One of NAMI’s main goals is to ensure that people get help early. SITHFAB025* Prepare and serve espresso coffee . SIT50422. Your talent to seek new business opportunities. 0 online. Talk to us today about our courses Skills and training to create a positive future. Blogs; Classifieds; Contact;. 1. Prepare for service. SITHFAB024 Prepare and serve non-alcoholic beverages SITHFAB025 Prepare and serve espresso coffee. Students will develop management and leadership skills in areas such as marketing, human resources, business planning and financial control. 1. SITHFAB027* Serve food and beverage. Operate a bar SITHFAB021 Provide responsible service of alcohol SITXFSA005 Use hygienic practices for food safety SITHFAB024 Prepare and serve non-alcoholic beverages SITXFSA005 Use hygienic practices for food safety. ^ You will pay half price for the tuition fees on the Lower fees, local skills qualifications, however other fees. SITHFAB024 Unit description : This unit describes the performance outcomes, skills and knowledge required to prepare and serve a range of teas, non-espresso coffees and other non-alcoholic. Languages other than English . To learn more about the characteristics and uses, conservation of mineral resources visit BYJU'S. A nationally recognised qualification at Certificate I level. 0 from Training Resources Group here. Find out more1. Check and identify specific customer preferences for beverages on order. When problems arise between employees, human resources may assist in the resolution process. Our learner and assessment resources contain everything you need to begin training and assessing your learners. 2. 5. It requires the ability to select ingredients and equipment and to use a range of methods to make and present drinks. NCERT Solutions Class 8 Geography Resources and Development Chapter 1 – Resources. SITHFAB024* Prepare and serve non-alcoholic beverages: Elective: SITHFAB025* Prepare and serve espresso coffee: Elective: SITHFAB027* Serve food and beverage: Elective:. 2 Safely assemble and ensure cleanliness of equipment before use. SITHFAB025* Prepare and serve espresso coffee . SITHFAB027* Serve food and beverage . Courses are made up of a combination of both core and specialty units. Our learner and assessment resources contain everything you need to begin training and assessing your learners. From 1 January 2020 through to 31 December 2025 you'll only pay half the course fees, capped at $1,200; or $400 if you're aged 15—24 or eligible for a concession, plus resource fees and other fees that may apply to your course. Human Resource Management . Elective list updated. It assists trainers to deliver effective, engaging and compliant classroom or webinar delivery of the qualification/unit. A sweet career creating tasty delights. Maintain ethical and professional standards when using social media and online platforms. Conduct basic oral communication in a language other than English. Career Calling Jobs. Inventory . GET FREE SAMPLE. Check all flipbooks from Training Resources Group. Study Resources» SITHFAB024 Prepare and serve non-alcoholic beverages » SITHFAB021 Provide responsible service of alcohol Café Cult ure (Statement of Attainment in SIT30622 - Certificate III in Hospitality) Our Café Culture micro-credential is designed to get you up and running in the dynamic café industry, byThis unit describes the performance outcomes, skills and knowledge required to maintain gaming machines, make payouts on them, check security of gaming areas and provide advice on games offered by the organisation. Manage volunteers. Include guidelines about how well the candidate has to perform a task for it to be. 3. Units Units taught in this course. Using discretion and judgement, they work with some independence and under supervision using plans, policies and procedures to guide work.